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Country Chef
Ananas cake

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Sugar  5 spoon
Ananas 1 canned
Eggs 3
Butter 50 gr
Flour how many need for batter not hard not liquefied
Yeast 1 for cake instant with vanilla
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Mix eggs, flour,butter,little ananas suice in canned and add.Yeast
put in pan the sugar and till it is loosen little braun ,put slice ananas round pan and centre and cover it with mix batter
cook it for 15 minute in oven 220 degreeds.
when it is cold , turn it in a dish

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